Jam Gel is a hard, viscous gel designed for extending corners, strengthening squares, and modeling on upper forms. Suitable for extending any length. Not self-leveling.

Application method

1. Prepare the nail

• Remove the previous coating.

• Carefully treat the cuticle, lightly buff the surface, and shape the nails.

• Degrease and disinfect the nail plate.

• If necessary, use a dehydrator and ultra-bond.

2. Base coat

• Apply a thin layer of clear base coat with rubbing motions.

• Cure in the lamp for 60 seconds.

• Remove the sticky layer for comfortable gel application.

3. Strengthening or extending the corners

• Pick up a small amount of Jam Gel with a spatula and transfer it to the nail.

• Using a brush dipped in cleanser, carefully distribute the material, forming the architecture.

• When strengthening the square or extending the corners, make sure that sufficient thickness is created on the free edge.

• Polymerization: LED lamp 60-90 seconds or UV lamp (36-48W) 2-3 minutes.

4. Modeling on upper forms

• Select a suitable upper form.

• Fill it with gel jelly, press it against the nail, and secure it.

• If necessary, press the arch at 10–15 seconds.

• Polymerization: LED lamp 90–120 seconds or UV lamp 2–4 minutes.

• Remove the form and give the nail its final shape.

5. Filing and finishing

• Remove the sticky layer.

• File the surface and free edge with a file or cutter.

• If the nail was thin, file about 1 mm of the natural nail from the inside to avoid delamination.

6. Top coat

• Apply a thin layer of top coat.

• Cure in an LED lamp for 90-120 seconds or in a UV lamp for the maximum time according to the timer.

• After curing, do not wipe the top coat to preserve the shine.

7. Final care

• Apply cuticle oil.

Important information:

• Shelf life: 24 months.

• Once opened, store for no more than 18 months.

• Easy to remove with a machine or gel polish remover.

• The product photo on the website may differ slightly from the actual product.